Uzhunnuvada
Ingredients Uzhunnu (Black Gram) 1cup Green Chillies 3-4 Shallots 6-7 Black Pepper corns 6-8 Ginger 1 ½” piece Curry leaves 1 stick Salt To Taste Oil To Fry Method Soak...
Ghee Rice (Malabar Style)
by Rajasree
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Ingredients Khaima Rice 4 cup Cinnamon 1” 3 sticks Cloves 6 Cardamom 4 Ghee 1/2cup Water 8 cups Salt To taste Cashew/Raisins As required Onion 1/2 + 1/2 Coconut Oil...
Aug
28
2012
Kerala Sambar Onam special
by Rajasree
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Sambar is a healthy dish with the vegetables and dal giving the right nutrition.Here is the recipe for the kerala sambar. Ingredients Sambar Parippu 1cup Drum stick 2 Ash Gourd...
Kalan(Kurukku) Onam Sadya
by Rajasree
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Kalan is an integral part of the Onasadhya.It is a mixture of the vegetables and curd. Ingredients Elephant Foot Yam 150gm Raw Nendran 2 Coconut 1 Curd 2cups Pepper Powder...
Adapradhaman Onam Sadya
by Rajasree
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Ingredients Ada 100gm Jaggery 500g Coconut 2 Raisins 10 Cashew nuts 10 Ghee 3tbs Cardamom powder 1tbs Coconut Pieces 1/4cup Method 1 Cook the ada and wash it in...
Aval Vilayichathu
by Rajasree
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Ingredients Aval(Rice Flakes) 1cup Coconut Pieces 2tbs Seasame seeds 2 tbs Scraped Coconut 1/2 cup Jaggery 1cup Water 1cup Ghee 2tbs Cashewnut 2tbs Cardamom Powder 1/4tsp Method Add water to the jaggery and bring to...
Kozhukatta
by Rajasree
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Kozhukatta is an evening sanck which is very sweet and does not contain any oil.It is steamed in a steamer and is a healthy food. Ingredients Rice Flour 250gm Jaggery ...
Appam
by Rajasree
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Appam is an important breakfast food of the keralites.Rice appam with chan dal,stew(veg or non veg) is a great combination to have.It is prepared by fermenting rice,coconut water,yeast etc. Kallappam is an...
Aug
03
2012
Mutton Varattiyathu
by Rajasree
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Mutton is an all time favourite of most of the Keralites.During this Ramzan season let me introduce my favourite spicy recipe.Well hope you all will try this and enjoy it....