Paal Payasam or Rice Kheer is a Kerala Dessert made with sugar,milk and Raw rice. Usually it is prepared during Festive occasions.The Payasam will be slight pink in colour since it is cooked with Unakkalari in milk with slow flame. Ingredients Unakal Ari(Raw rice for Payasam)-200gm…
Tag: Payasam
Mathanga /Pumpkin Payasam
Pumpkin is actually a vegetable with which you can make a varieties of currys. But you can also make a sweet dish with it. Try this pradhaman. Ingredients Pumpkin 1kg Jaggery 500gm Ghee – 50gm Coconut – 1 Cahew – As required Cardamon – 5 Method Clean and cut the…
Ilaneer Payasam
Tender coconut 15 Jaggery 600gm Coconut 2 Jeera Powder 1/4tsp Ghee 100gm Cardamom Powder 1/2tsp Cashew,Raisins 100gm Honey 50ml Condensed Milk 25ml Coconut water 2 glass _ Scrap the tender coconut and grind coarsely with the coconut water.Take out milk from the coconut. Take 1 cup first milk,2cups second milk and 3 cups…
Adapradhaman Onam Sadya
Ingredients Ada 100gm Jaggery 500g Coconut 2 Raisins 10 Cashew nuts 10 Ghee 3tbs Cardamom powder 1tbs Coconut Pieces 1/4cup Method 1 Cook the ada and wash it in cold water and remove the water. 2. Make syrup with jaggery, water and strain through a muslin cloth. 3. Add the ada to…
Gothambu Payasam (Brokenwheat Payasam) Onam Sadya
Payasam or dessert is a sweet dish which is liked by all.We can use different ingredents to prepare payasam.Here we can try broken wheat payasam.It is one of the sweet dish for the Vishu.Try out and taste it.Here is the simple recipe to prepare it. Ingredients Broken Wheat …
