Undampori is a sweet dish made of wheat flour,sugar and banana.It is a favourite dish which is mostly seen in the village chaya kada. Here is the method to make the dish.
Wheat Flour 2 cups
Sugar 1/2 cup
Plantain 1 (Palayam kodan)
Cardamom Powder 1/4 tsp
Dry coconut pieces 3tsp
Baking Soda 1/4 tsp
Water As required
Coconut oil
Method
Mix baking soda and wheat flour together.Smash the banana along with the sugar.Add this to the flour.Mix thoroughly.Add a little water and knead the dough soft and fluffy.Add the coconut pieces finely chopped.Cover with a wet cloth and and keep the flour aside to ferment.After 2-3 hours the dough would have fermented properly.Now make balls of required size and deep fry in coconut oil.Remove from oil when the outside layer is dark brown in colour.
Very nice recipe