Kakka Erachi (Ularthiyathu)
Kakka erachi (Mussels) fry is a delcecious non veg dish common in south Kerala. It is a spicy dish can be used with rice,chappathi or any other dish. Ingredients Kakka...
Category: FISH
Chemmen (prawns)Thoran
by Rajasree
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Clean and cook chemmeen with water,salt,a piece of ginger,green chillies,curry leaves,a bit turmeric powder and kudampuli(optional).When it has been cooked and no water left add scraped coconut along with chilly...
Fried Masala Fish
by Rajasree
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ngredients Sear fish darned (Sliced on the bone) 1 Crushed pepper corn 5 g Ginger 3 g Garlic 3 g Green Chilli 3 g Chilli powder 2 g Turmeric powder...
Karimeen mappas
by Rajasree
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Karimeen (Pearl spot) 200 gm Coconut Half a coconut Coconut oil 50 ml Mustard 5 gms Curry leaves to taste Shallots-sliced 30 gms Ginger-sliced 10 gms Garlic-sliced 10 gms Green...