Ingredients
|
Kada |
1 |
|
Chilly Powder |
1/2tsp |
|
Pepper Powder |
1/4tsp |
|
Turmeric powder |
1/4tsp |
|
Ginger |
1Piece |
|
Shallot |
3 |
|
Garlic |
3 |
|
Garam Masala |
½ tsp |
|
Lemon juice |
1tsp |
|
Salt |
As per taste |
|
Coconut Oil |
To Taste |
Method
Grind all the masalas ,powders,ginger,garlic,shallots to a fine paste.Mix all ingredients to the kada and marinate for half an hour.Fry all the sides in a tawa.