Category: VEG

Cabbage Thoran Onam Sadya

INGREDIENTS cabbage 1/4kg Green chilly 4-5 Nos Small onion 5-6 nos Turmeric powder 1/4 tsp Chilly powder A pinch Mustard Seeds 1/2 tsp Coconut oil 4tsp Scraped coconut 1 cup red chiilies 2-3 nos Curry Leaves salt to taste METHOD Cut cabbage into small pieces.Cut green chillies into small round pieces and onion…

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Idiyappam

Ingredients Rice flour(Fried) 1cup Hot water 1-1/2 cup Salt To taste oil 1 tsp Coconut grated 1/2 cup Method Bring the water to boil and add oil to it.Mix rice flour and salt.Pour the water over the rice flour.Knead the flour with a spoon.Keep it aside.When the dough is cool knead softly with…

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Puttu

Ingredients Rice Flour 2 cups(Fried) Grated Coconut 1 cup Water As needed (almost 1/2 a cup) Salt To taste Method To the rice flour add the salt and a hand full of grated coconut.Mix it well.Add water little by little and mix with your hand in a way that no lumps are formed….

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