Kerala Appam and Chicken Stew

Appam is a popular breakfast among the Keralites. Appam can be prepared with or without using yeast.We can use toddy instead of yeast.Then we call it Kallappam.The ingredients used are much less but it is an awesome breakfast that you can make out very easily.It goes very well with any side dish as Vegetable/Non Veg […]


Appam is an important breakfast food of the keralites.Rice appam with chan dal,stew(veg or non veg) is a great combination to have.It is prepared by fermenting rice,coconut water,yeast etc. Kallappam is an another version of the same inwhich toddy is used for fermentation instead of yeast and sugar. Raw rice                       11/2cup Cooked rice                 1/2cup Coconut                          1/2 Dry […]