Beetroot Pachadi

Those who says beetroot is sweet and avoid from eating it can try this recipe. Ingredients Beetroot 2 Scraped Coconut ½ cup Curd ½ cup Mustard seeds 1 tsp Coconut oil 3tsp Whole red chillies 3 Curry leaves 2 strings Salt As per taste Method Scrape the Beetroot.Make a fine paste of coconut and  mustard […]

Muthira Thoran

Ingredients Muthira 100gm Coconut ½ Chilly powder 1tsp Turmeric Powder 1/2tsp Coconut Oil 3tsp Onion 3 Curry Leaves As required Mustard Seeds For Seasoning Salt As per taste Method Fry Muthira in a hot pan. Let it cool and wash well. Pour into a pressure cooker add salt and cook well. Coarsely  grind the coconut […]

Nendran cutlet

Nendran Cutlet is an exclusive snack of the Keralites.When you have more nendrans and your kids love a different taste try out this. Ingredients Ripe Nendran 3 Scraped Coconut 1/2 cup Bread Crumbs 2 cups Cardamom Powder 1/2 tsp Coconut Oil To Fry Cashew,Raisins 1 tsp each Method Steam the nendran and remove the inner […]

Kerala Sambar Onam special

Sambar is a healthy dish with the vegetables and dal giving the right nutrition.Here is the recipe for the kerala sambar. Ingredients Sambar Parippu 1cup Drum stick 2 Ash Gourd 150gm Brinjal 2 Potato 1 Tomato 2 Ladies Finger 5 Onion ½ cup Coriander Powder 21/2tbs Chilly Powder 11/2tbs Turmeric Powder 1/4tsp Fenugreek powder 1/2tsp […]

Kalan(Kurukku) Onam Sadya

Kalan is an integral part of the Onasadhya.It is a mixture of the vegetables and curd. Ingredients Elephant Foot Yam 150gm Raw Nendran 2 Coconut 1 Curd 2cups Pepper Powder 2tsp Cumin Seeds 1/2tsp Turmeric Powder 1/2tsp Chilly Powder 1/4tsp Fenugreek 1tsp Mustard Seeds 1tsp Red chillies(whole) 5 Coconut Oil 2tbs Curry Leaves 2 sticks […]


Pathiri is a traditional food of the Muslims of kerala.There are many versions of pathiri using rice flour,wheat flour etc.Here is the recipe of the rice pathiri. Ingredients Rice flour           11/2 cup Water                  2 cups Salt                      As per taste Coconut oil      1tsp Method Boil the water.Add salt.To the boiling water add the rice flour and […]

Pappadam curry (Quick)

Here is the recipe for a quick,easy and tasty curry.It takes ony few minutes to prepare this delicious dish. Ingredients Pappadam             5 Coriander powder    1/2 tsp Chilly Powder          1/4 tsp Turmeric Powder      A bit Mustard seeds            1/4tsp Oil                                   To fry Green Chillies            3 Shallots                        2 Curry leaves Method Cut the pappadams into small pieces and fry […]

Neychor(Ghee Rice)

Ingredients Biriyani rice – 2 cups Ghee                – 5 to 6 tsp Cashew nuts – ½ cup Clove                 – 4 Raisins – ¼ cup Crushed ginger – 1 tsp Crushed garlic – 1 tsp Chopped Green chillies  -2 Lime juice   -2tbs          Onions (sliced) – 2 no. Cardamom – 4 no. Cinnamon – 2 sticks Bay leaves  […]

Manga Chammanthy (Mango chutney)

Mango chutney is a favourite chutney by all the mango lovers. Ingredients Mango Cubes                     1cup Coconut                               1cup Chilly Powder                    1/2 tsp […]

Inji Curry/Ginger Curry Onam Sadya

Ingredients:- Ginger grated     -100gm Grated coconut – 3/4 cup Coconut Oil        -To fry Pepper corns    -1/4tsp Tamarind           -Gooseberry sized Grated Jaggery     -1/2 tsp Salt                        – To taste Turmeric powder – 1/2 […]