A complete kitchen guide to variety of dishes of chicken, fish, egg, vegetable, karimeen, payasam for occassions such as onam, vishu, ramzan,christmas, deepavali.
Kappa with Meen curry is a tasty combination that can be served as a side dish for dinner or for evening tea.Here is a simple and easy recipe for it. Kappa Ingredients Kappa/Tapioca - 1Kg Coconut - 1/2 Turmeric Powder - 1/4 Tsp Green … [Continue reading]
AppamIngredients Raw Rice – ½ kg Coconut (grated) – 1 full Yeast –½tsp Salt – to taste Sugar – 3 tsp Cooked rice – ½ cup Coconut Water - 1 coconut's Method Soak rice for about four hours and drain the water … [Continue reading]
Fish/ Meen curry cooked with curd/yoghurt is a special item which is seen usually in Northern parts of Kerala especially in Kannur.For the preparation we should use small fish like Natholi,small mathi(sardine),Mullan etc which do not contain fat.It … [Continue reading]
Sulaimani Tea is a popular black tea in Malabar. Even some hotels serve sulaimani tea after Biriyani. In the recent malayalam film Ustad Hotel, the taste of Sulaimani has been beautifully shown. It is black tea prepared light by adding the … [Continue reading]
Squid / Kanava fry is a sea food variant with a difference. Try out this mouth watering recipe. Ingredients Squid 1/2kg Onion 1 large Mustard Seeds A few Ginger 1 large piece Garlic 6-7 pods Green Chilies 5-6 split … [Continue reading]
Olan is a curry that is usually included in Onam sadya and it is said that to know the taste of all the sadya dishes it is a must that we taste Olan each time. Here is the recipe for the simple and easy dish. Ingredients Cow pea/Vanpayar - … [Continue reading]
Fish curry is a must in most of the Non vegetarian houses in Kerala. Fish curry along with rice is the favourite combination for the lunch.Fish curry can be cooked in different ways. But fish curry with coconut is the favourite of my family.Here is … [Continue reading]
In most of the Kerala meat dishes garam masla is an unavoidable ingredient.Instead of store bought masal try the home made garam masala to prepare the dishes. Here is the recipe for it. Ingredients Coriander Seeds : 2tsp Fennel Seeds … [Continue reading]
Kappa with Meen curry is a tasty combination that can be served as a side dish for dinner or for evening tea.Here is a simple and easy recipe for it. Kappa Ingredients Kappa/Tapioca – 1Kg Coconut – 1/2 Turmeric Powder – 1/4 Tsp Green Chilly-4 Garlic – 3 Curry leaves Small Onion – 5 Coconut [...]
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