Beetroot is a bit sweet vegetable.If made pickle out of it goes well with Rice or Chappati. Please try out this recipe and have delicious Beetroot Pickle. Ingredients Beetroot … [Continue reading]
Potato Bonda
September 30, 2014 By Leave a Comment
Potatoes can be used to make a variety of dishes. It serves as curry,appetizers,sancks etc.Here is a simple recipe to make potato bondas. Ingredients Potato … [Continue reading]
Paal Payasam
September 16, 2014 By Leave a Comment
Paal Payasam or Rice Kheer is a Kerala Dessert made with sugar,milk and Raw rice. Usually it is prepared during Festive occasions.The Payasam will be slight pink in colour since it is cooked with Unakkalari in milk with slow … [Continue reading]
Mushroom Curry
August 28, 2014 By Leave a Comment
Mushrooms contain 80-90 percent of water and are very low in calories. They are good source of minerals and are high in anti-oxidants.We can make various dishes with it which includes Biryani,Pulao,Curry,Fry etc.Here is a simple Kerala Style … [Continue reading]
Chakka Ada/Steamed Jackfruit Cake
August 3, 2014 By Leave a Comment
Chakka or Jackfruit is a seasonal fruit that is abundant in Kerala.The sweet pulp of jackfruit can be used to make various dishes.Here is a simple and easy recipe for the Chakka Ada or Jackfruit steamed cake. Ingredients Ripe … [Continue reading]
Jackfruit/Chakka Avial
May 22, 2014 By Leave a Comment
The flesh of the jackfruit is starchy and fibrous and is a source of dietary fiber.In Kerala two varieties of jackfruit are predominanat mainly varikka and koozha .Raw jackfruit can be used to prepare … [Continue reading]
Vegetable Cutlet
April 27, 2014 By Leave a Comment
Vegetable Cutlet is an appetiser that is a good starter for a dinner or as a snack.The snack made with vegetables and potatoes is a healthy dish.try out this recipe. Ingredients Mixed vegetables 1 cup (It Includes carrot,french … [Continue reading]
PARIPPUVADA
April 7, 2014 By Leave a Comment
Parippuvada is a nadan tea time snack which is crispy as well as tasty.It is made with Chana Dal.The Dal is fried in coconut oil with some ingredients to enhance the taste.Here is the recipe to try out. Ingredients Chana … [Continue reading]
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